COMPARISON BETWEEN EICOSAPENTAENOIC AND DOCOSAHEXAENOIC ACIDS IN TERMS OF ESSENTIAL FATTY-ACID EFFICIENCY IN JUVENILE STRIPED JACK PSEUDOCARANX-DENTEX

被引：0

作者：

WATANABE, T ^{[1
]}

ARAKAWA, T ^{[1
]}

TAKEUCHI, T ^{[1
]}

SATOH, S ^{[1
]}

机构：

[1] NAGASAKI PREFECTURAL INST FISHERIES,AQUACULTURE RES LAB,NOMOZAKI,NAGASAKI 85105,JAPAN

来源：

NIPPON SUISAN GAKKAISHI | 1989年 / 55卷 / 11期

关键词：

D O I：

暂无

中图分类号：

S9 [水产、渔业];

学科分类号：

0908 ;

摘要：

引用

页码：1989 / 1995

页数：7

共 17 条

[1] COMPARISON BETWEEN EICOSAPENTAENOIC AND DOCOSAHEXAENOIC ACIDS IN TERMS OF ESSENTIAL FATTY-ACID EFFICACY IN LARVAL RED SEABREAM
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[2] SUPPLEMENTAL EFFECT OF PHOSPHOLIPIDS AND REQUIREMENT OF EICOSAPENTAENOIC ACID AND DOCOSAHEXAENOIC ACID OF JUVENILE STRIPED JACK
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[J]. AQUACULTURE NUTRITION, 2001, 7 (02) : 101 - 112
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[J]. JOURNAL OF NUTRITIONAL SCIENCE AND VITAMINOLOGY, 1994, 40 (02) : 161 - 170
[5] Different Ratios of Docosahexaenoic and Eicosapentaenoic Acids Do Not Alter Growth, Nucleic Acid and Fatty Acids of Juvenile Cobia (Rachycentron canadum)
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[J]. LIPIDS, 2009, 44 (12) : 1091 - 1104
[6] A COMPARISON OF THE EFFECTS OF DIETARY MARINE OILS ENRICHED IN EITHER EICOSAPENTAENOIC ACID OR DOCOSAHEXAENOIC ACID ON FATTY-ACID AND PROSTAGLANDIN METABOLISM IN THE RAT
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[J]. AUSTRALIAN AND NEW ZEALAND JOURNAL OF MEDICINE, 1987, 17 (01): : 169 - 169
[7] Effect of corticosteroids and eicosapentaenoic acid/docosahexaenoic acid on pro-oxidant and anti-oxidant status and metabolism of essential fatty acids in patients with glomerular disorders
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[J]. PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS, 2001, 65 (04): : 197 - 203
[8] RELATIONSHIP BETWEEN ESSENTIAL FATTY-ACID REQUIREMENTS OF AQUATIC ANIMALS AND THE CAPACITY FOR BIOCONVERSION OF LINOLENIC ACID TO HIGHLY UNSATURATED FATTY-ACIDS
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[J]. COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY, 1979, 63 (03): : 295 - 298
[9] THE EFFECT OF INCREASING LEVELS OF DIETARY FISH OIL RICH IN EICOSAPENTAENOIC AND DOCOSAHEXAENOIC ACIDS ON LYMPHOCYTE PHOSPHOLIPID FATTY-ACID COMPOSITION AND CELL-MEDIATED-IMMUNITY IN THE MOUSE
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[J]. BRITISH JOURNAL OF NUTRITION, 1993, 69 (02) : 423 - 429
[10] THE RELATIONSHIP BETWEEN THE REFRACTIVE-INDEX OF FISH OILS AND THEIR CONTENT OF EICOSAPENTAENOIC ACID (EPA), DOCOSAHEXAENOIC ACID (DHA) AND TOTAL POLYUNSATURATED FATTY-ACIDS (PUFA)
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[J]. FETT WISSENSCHAFT TECHNOLOGIE-FAT SCIENCE TECHNOLOGY, 1994, 96 (09): : 352 - 356

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