CHARACTERISTICS OF RESPIRATION AND ETHYLENE PRODUCTION IN FRUITS TRANSFERRED FROM LOW-PRESSURE STORAGE TO AMBIENT ATMOSPHERE

被引：0
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作者：
KIM, M
OOGAKI, C
机构：
来源：
JOURNAL OF THE JAPANESE SOCIETY FOR HORTICULTURAL SCIENCE | 1986年 / 55卷 / 03期
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S6 [园艺];
学科分类号：
0902 ;
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页码：339 / 347
页数：9
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