ON THE WATER ACTIVITY OF LACTOSE SOLUTIONS

被引：23
|
作者：
MIRACCO, JL [1 ]
ALZAMORA, SM [1 ]
CHIRIFE, J [1 ]
FONTAN, CF [1 ]
机构：
[1] UNIV BUENOS AIRES,FAC CIENCIAS EXACTAS & NAT,DEPT IND,RA-1428 BUENOS AIRES,ARGENTINA
来源：
JOURNAL OF FOOD SCIENCE | 1981年 / 46卷 / 05期
关键词：
D O I：
10.1111/j.1365-2621.1981.tb04231.x
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：1612 / 1613
页数：2
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