Eating habits and physical condition of physical education students

被引:68
|
作者
Duran A, Samuel [1 ]
Valdes B, Pablo [2 ,3 ]
Godoy C, Andres [2 ]
Herrera, Tomas, V [4 ,5 ]
机构
[1] Univ San Sebastian, Fac Ciencias Salud, Santiago, Chile
[2] Univ Autonoma Chile, Fac Educ, Dept Educ Fis, Sede Temuco, Chile
[3] Univ Autonoma Chile, Ctr Deportes & Salud, Sede Temuco, Chile
[4] Univ Santiago Chile, Fac Ciencias Med, Santiago, Chile
[5] Univ San Sebastian, Fac Ciencias Actividad Fis, Santiago, Chile
来源
REVISTA CHILENA DE NUTRICION | 2014年 / 41卷 / 03期
关键词
University student; anthropometry; fitness; food survey;
D O I
10.4067/S0717-75182014000300004
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Objective: To determinate dietary habits and physical condition of physical activity students from the Autonomous University of Chile, Temuco, relating these to their fitness level. Methods: An observational cross-sectional study was conducted among 239 students (76.5 % males). Assessment included a food questionnaire, anthropometric measurements and physical condition. Results: In a sample of 239 students, 35.6% of them were overweight or obese as well as having unhealthy dietary habits independent of the academic year at university. Only 4.7 % of the students used the national recommendations for fruit intake and only 30% ate breakfast daily. In men weight, waist circumference and BMI were negatively associated with the Nvette Course test (R = -0.203, R= -0.249 and R= -0.196, p<0.01 respectively). Conclusion: Physical activity education students have poor dietary habits throughout the university academic years while their fitness decreases irregularly as studies progress. This is a major concern since they will become healthy life style role models for their future students.
引用
收藏
页码:251 / 259
页数:9
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