EFFECT OF LOW-DOSE OMEGA-3-FATTY-ACIDS ON PLASMA FATTY-ACIDS AND LIPIDS

被引：0
|
作者：
SPILLER, GA [1 ]
JENSEN, CD [1 ]
SCALA, J [1 ]
机构：
[1] SHAKLEE RES CTR,SAN FRANCISCO,CA
来源：
AMERICAN JOURNAL OF CLINICAL NUTRITION | 1987年 / 45卷 / 04期
关键词：
D O I：
暂无
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
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页码：857 / 857
页数：1
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