THE INFLUENCE OF MICROORGANISMS AND OF STRESS ON THE CHICKS REQUIREMENT FOR PANTOTHENIC-ACID

被引：5
|
作者：
LATYMER, EA
COATES, ME
机构：
来源：
BRITISH JOURNAL OF NUTRITION | 1981年 / 45卷 / 02期
关键词：
D O I：
10.1079/BJN19810119
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页码：441 / 449
页数：9
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