DISSOCIATION OF ALPHA- AND BETA-LIPOVITELLIN IN AQUEOUS SOLUTION .2. INFLUENCE OF PROTEIN PHOSPHATE GROUPS, SULPHYDRYL GROUPS, AND RELATED FACTORS

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作者：

BURLEY, RW

COOK, WH

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CANADIAN JOURNAL OF BIOCHEMISTRY AND PHYSIOLOGY | 1962年 / 40卷 / 03期

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Q5 [生物化学]; Q7 [分子生物学];

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071010 ; 081704 ;

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页码：373 / &

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