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- [6] Foodstuff retail trade Discounter expands the market share FLEISCHWIRTSCHAFT, 2009, 89 (05): : 75 - 75
- [8] Furosine formation and proteolytic changes in carbohydrate reduced UHT milks MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL, 2008, 63 (03): : 254 - 258
- [9] Destabilization of commercial UHT milks: proteolysis and changes in milk particles MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL, 2009, 64 (01): : 43 - 47