ANALYSIS OF FAT-SOLUBLE VITAMINS .20. DETERMINATION OF VITAMIN-D IN MULTIVITAMIN PREPARATIONS - 2ND COLLABORATIVE STUDY

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作者：
DEVRIES, EJ
MULDER, FJ
BORSJE, B
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JOURNAL OF THE ASSOCIATION OF OFFICIAL ANALYTICAL CHEMISTS | 1978年 / 61卷 / 03期
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O65 [分析化学];
学科分类号：
070302 ; 081704 ;
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页码：731 / 734
页数：4
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