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- [2] Influence of glucose in hydrolysis of the maltose by maltase. COMPTES RENDUS DES SEANCES DE LA SOCIETE DE BIOLOGIE ET DE SES FILIALES, 1904, 56 : 1005 - 1006
- [4] The influence of different acids on the hydrolysis of maltose by maltase. HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE, 1912, 80 (2/3): : 182 - 193
- [6] Study on the law of action of maltase - The influence of concentration of maltose. COMPTES RENDUS HEBDOMADAIRES DES SEANCES DE L ACADEMIE DES SCIENCES, 1904, 138 : 778 - 779
- [7] On direct maltose fermentation through maltase-rich yeast. Eight announcement on maltase. HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE, 1926, 152 (4/6): : 202 - 214
- [8] Study on the law of maltase action. I. Influence of the concentration of maltose in the speed of maltase action. COMPTES RENDUS DES SEANCES DE LA SOCIETE DE BIOLOGIE ET DE SES FILIALES, 1904, 56 : 495 - 497