EFFECTS OF SUCROSE, STARCH AND A HYDROGENATED STARCH DERIVATIVE ON DENTAL CARIES IN RAT

被引：15

|

作者：

FROSTELL, G

BAER, PN

机构：

来源：

ACTA ODONTOLOGICA SCANDINAVICA | 1971年 / 29卷 / 03期

关键词：

D O I：

10.3109/00016357109026519

中图分类号：

R78 [口腔科学];

学科分类号：

1003 ;

摘要：

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页码：253 / &

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