共 50 条
- [1] CRITICAL TEMPERATURE AND PRESSURE OF NORMAL-PARAFFINS JOURNAL OF CHEMICAL PHYSICS, 1954, 22 (01): : 157 - 157
- [2] CRITICAL TEMPERATURE AND BOILING POINT OF NORMAL PARAFFINS JOURNAL OF CHEMICAL PHYSICS, 1954, 22 (01): : 156 - 156
- [3] CRITICAL TEMPERATURE AND BOILING POINT OF NORMAL PARAFFINS JOURNAL OF CHEMICAL PHYSICS, 1953, 21 (12): : 2235 - 2235
- [4] BOILING POINT AND CRITICAL TEMPERATURE OF NORMAL-PARAFFINS JOURNAL OF CHEMICAL PHYSICS, 1956, 24 (01): : 164 - 165
- [6] RELATION BETWEEN KINDS OF NORMAL-PARAFFINS AND ASSIMILATION BY YEASTS JOURNAL OF FERMENTATION TECHNOLOGY, 1974, 52 (12): : 873 - 877
- [8] CRITICAL TEMPERATURES OF NORMAL PARAFFINS JOURNAL OF CHEMICAL PHYSICS, 1954, 22 (02): : 349 - 349
- [9] A THEORY OF THE CRITICAL TEMPERATURES OF THE NORMAL PARAFFINS PROCEEDINGS OF THE CAMBRIDGE PHILOSOPHICAL SOCIETY, 1946, 42 (03): : 328 - 337
- [10] TEMPERATURE DEPENDENCE OF INFRARED ABSORPTION SPECTRA OF NORMAL PARAFFINS IN RELATION TO ROTATIONAL ISOMERISM OPTIKA I SPEKTROSKOPIYA, 1957, 2 (01): : 62 - 74