共 50 条
- [2] THE PRESENT STATE OF BLEACHING IN THE REFINING PROCESS OF VEGETABLE-OILS AND ANIMAL FATS [J]. FETTE SEIFEN ANSTRICHMITTEL, 1985, 87 (09): : 355 - 359
- [3] KINETICS OF BLEACHING OF VEGETABLE-OILS [J]. JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1981, 58 (07) : A593 - A593
- [4] PRESENT CONDITION OF BLEACHING IN THE REFINING PROCESSES OF VEGETABLE-OILS AND ANIMAL FATS [J]. FETTE SEIFEN ANSTRICHMITTEL, 1984, 86 (11): : 433 - 433
- [6] INFLUENCING THE BLEACHING PROCESSES OF VEGETABLE-OILS [J]. FETT WISSENSCHAFT TECHNOLOGIE-FAT SCIENCE TECHNOLOGY, 1995, 97 (05): : 171 - 177
- [7] BLEACHING OF VEGETABLE-OILS .3. CONTINUOUS BLEACHING [J]. FETT WISSENSCHAFT TECHNOLOGIE-FAT SCIENCE TECHNOLOGY, 1992, 94 (09): : 341 - 345
- [8] ADSORPTIVE REFINING OF LIQUID VEGETABLE-OILS [J]. FETT WISSENSCHAFT TECHNOLOGIE-FAT SCIENCE TECHNOLOGY, 1992, 94 : 567 - 570
- [9] Application of enzymatic degumming on vegetable oils refining [J]. Nongye Gongcheng Xuebao/Transactions of the Chinese Society of Agricultural Engineering, 2015, 31 (23): : 269 - 276
- [10] THE ENZYME-CATALYZED DEGUMMING PROCESS OF VEGETABLE-OILS [J]. FETT WISSENSCHAFT TECHNOLOGIE-FAT SCIENCE TECHNOLOGY, 1993, 95 (08): : 300 - 304