CONTROL OF POST-HARVEST DECAY IN MANDARIN HYBRIDS AND SWEET-ORANGE DURING STORAGE

被引：0
|
作者：
SINGH, JP
GUPTA, OP
机构：
来源：
INDIAN JOURNAL OF AGRICULTURAL SCIENCES | 1979年 / 49卷 / 11期
关键词：
D O I：
暂无
中图分类号：
S [农业科学];
学科分类号：
09 ;
摘要：
引用
收藏
页码：862 / 866
页数：5
相关论文
共 50 条
  • [1] EFFECT OF POLYTHENE-FILM PACKS ON POST-HARVEST LIFE OF SWEET-ORANGE (CITRUS-SINENSIS (L) OSBECK) IN STORAGE
    SADASIVA.R
    SUBRAMAN.TM
    RAMAN, NV
    INDIAN JOURNAL OF AGRICULTURAL SCIENCES, 1973, 43 (02): : 211 - 212
  • [2] CONTROL OF POST-HARVEST DECAY OF PAPAYA
    COUEY, HM
    FARIAS, G
    HORTSCIENCE, 1979, 14 (06) : 719 - 721
  • [3] CHEMICAL CONTROL OF WEEDS IN SWEET-ORANGE
    JAWANDA, JS
    VIJ, VK
    SHARMA, JN
    INDIAN JOURNAL OF AGRICULTURAL SCIENCES, 1975, 45 (06): : 282 - 285
  • [4] The impact of post-harvest storage on sweet corn aroma
    Yactayo-Chang, Jessica P.
    Boehlein, Susan
    Beiriger, Robert L.
    Resende Jr, Marcio F. R.
    Bruton, Robert G.
    Alborn, Hans T.
    Romero, Maritza
    Tracy, William F.
    Block, Anna K.
    PHYTOCHEMISTRY LETTERS, 2022, 52 : 33 - 39
  • [5] Control of post-harvest decay of apples by pre-harvest and post-harvest application of ammonium molybdate
    Nunes, C
    Usall, J
    Teixidó, N
    de Eribe, XO
    Viñas, I
    PEST MANAGEMENT SCIENCE, 2001, 57 (12) : 1093 - 1099
  • [6] Effect of post-harvest treatments of onion to control spoilage during storage
    Raju, K.
    Naik, M. K.
    JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 2007, 44 (06): : 595 - 599
  • [7] Impact of low temperature on the chemical profile of sweet corn kernels during post-harvest storage
    Xiao, Yingni
    Xie, Lihua
    Li, Yuliang
    Li, Chunyan
    Yu, Yongtao
    Hu, Jianguang
    Li, Gaoke
    FOOD CHEMISTRY, 2024, 431
  • [8] Anti-fungal activity of phenolic sweet orange peel extract for controlling fungi responsible for post-harvest fruit decay
    Hernandez, Alejandro
    Ruiz-Moyano, Santiago
    Isabel Galvan, Ana
    Merchan, Almudena, V
    Perez Nevado, Francisco
    Aranda, Emilio
    Joaquin Serradilla, Manuel
    de Guia Cordoba, Maria
    Martin, Alberto
    FUNGAL BIOLOGY, 2021, 125 (02) : 143 - 152
  • [9] Azoxystrobin: A new post-harvest decay control tool for citrus
    Cochran, A.
    Tally, A.
    Tedford, E.
    Adaskaveg, J.
    PHYTOPATHOLOGY, 2006, 96 (06) : S167 - S167
  • [10] Assessment of bacterial strains for biological control of pathogens causing post-harvest and storage decay of fruits and vegetables
    Boyetchko, S. M.
    Zhou, T.
    Audy, P.
    Svircev, A. M.
    CANADIAN JOURNAL OF PLANT PATHOLOGY, 2013, 35 (01) : 103 - 104
12345