THE EFFECT OF ALTERNATE FREEZING AND THAWING ON THE TOTAL FLORA OF FROZEN CHICKEN PIES

被引：0
|
作者：
HUCKER, GJ
DAVID, ER
机构：
来源：
FOOD TECHNOLOGY | 1957年 / 11卷 / 07期
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中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
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页码：354 / 356
页数：3
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