PURIFICATION AND CHARACTERIZATION OF HEAT-LABILE ENTERO-TOXIN ISOLATED FROM CHICKEN ENTERO-TOXIGENIC ESCHERICHIA-COLI

被引：0
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作者：
TSUJI, T
JOYA, JE
YAO, S
HONDA, T
MIWATANI, T
机构：
来源：
FEMS MICROBIOLOGY LETTERS | 1988年 / 52卷 / 1-2期
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中图分类号：
Q93 [微生物学];
学科分类号：
071005 ; 100705 ;
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页码：79 / 83
页数：5
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