MICROBIOLOGICAL QUALITY OF FROZEN GROUND-BEEF AND KOFTA

被引：0
|
作者：
ABDELRAHMAN, H
ELKHATEIB, T
机构：
来源：
FLEISCHWIRTSCHAFT | 1987年 / 67卷 / 02期
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中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
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页码：205 / &
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