TECHNOLOGICAL REGULATIONS FOR FOOD-INDUSTRY

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作者：

GANGER, F

HEGEDUS, G

机构：

来源：

LEBENSMITTEL INDUSTRIE | 1977年 / 24卷 / 03期

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中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

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页码：109 / 114

页数：6

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