THE ROLE OF THE MICROBIAL LOOP IN ANTARCTIC PELAGIC ECOSYSTEMS

The paradigm of the pelagic food web organization in Antarctic waters is undergoing fundamental revision due to recent evidence that large fractions of material and energy flow through the microbial food web. We suggest that, because of the unique Antarctic ecosystem conditions, the microbial food web performs some roles that are fundamentally different from those in oligotrophic temperate and tropical waters: 1) during winter, bacterial production, at the expense of slow-turnover DOM (dissolved organic matter) from the previous summer, could be a significant factor in the survival of overwintering animal populations; 2) microbial regeneration of ammonium ih nitrate-replete Antarctic waters may spare the reductants necessary for nitrate assimilation and thus enhance primary productivity of deep-mixed light-limited phytoplankton; and 3) the small diatoms and phytoflagellates which dominate the Antarctic pelagic primary production are apparently directly digestible by the metazoan herbivores, whereas cyanobacteria which dominate the primary productivity in lower latitude oligotrophic waters arc not digestible by the metazoan herbivores. These roles performed by the microbial loop may, in part, explain why Antarctic waters, in contrast to the lower latitude oligotrophic waters, have high levels of tertiary productivity despite low primary productivity.