NUTRITIONAL-VALUE OF DIETARY NUCLEIC-ACIDS TO TROUT

被引：0

作者：

TACON, AGJ ^{[1
]}

COOKE, DJ ^{[1
]}

机构：

[1] UNIV ASTON,DEPT BIOL SCI,BIRMINGHAM B4 7ET,W MIDLANDS,ENGLAND

来源：

NUTRITION REPORTS INTERNATIONAL | 1980年 / 22卷 / 05期

关键词：

D O I：

暂无

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：631 / 640

页数：10

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