EFFECTS OF CONTROLLED-ATMOSPHERE STORAGE ON THE NUTRIENT CONTENTS OF CELERY

被引：0

作者：

GABRIEL, HG

ALEXANDER, JC

LOUGHEED, EC

机构：

[1] UNIV GUELPH,DEPT NUTR,GUELPH N1G 2W1,ONTARIO,CANADA

[2] UNIV GUELPH,DEPT HORT SCI,GUELPH N1G 2W1,ONTARIO,CANADA

来源：

CANADIAN INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY JOURNAL-JOURNAL DE L INSTITUT CANADIEN DE SCIENCE ET TECHNOLOGIE ALIMENTAIRES | 1985年 / 18卷 / 03期

关键词：

D O I：

暂无

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：R35 / R35

页数：1

共 50 条

[1] CONTROLLED-ATMOSPHERE STORAGE OF ONTARIO-GROWN CELERY
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