DIETARY GUIDANCE FOR THE 21ST-CENTURY - NEW APPROACHES

被引：3

|

作者：

NESTLE, M

机构：

[1] Department of Nutrition and Food Studies, New York University, New York, New York

来源：

JOURNAL OF NUTRITION EDUCATION | 1995年 / 27卷 / 05期

关键词：

D O I：

10.1016/S0022-3182(12)80795-3

中图分类号：

G40 [教育学];

学科分类号：

040101 ; 120403 ;

摘要：

[No abstract available]

引用

收藏

页码：272 / 275

页数：4

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