共 50 条
- [1] Quality of agricultural-food products as a factor of the Republic of Serbia's competitiveness in international market [J]. AFRICAN JOURNAL OF BIOTECHNOLOGY, 2011, 10 (41): : 7949 - 7952
- [2] MARKET OF AGRICULTURAL AND FOOD PRODUCTS IN THE REPUBLIC OF SERBIA: POSSIBILITIES AND IMPLICATIONS [J]. EKONOMIKA POLJOPRIVREDA-ECONOMICS OF AGRICULTURE, 2022, 69 (01): : 57 - 74
- [5] Implementation of quality by design toward processing of food products [J]. PREPARATIVE BIOCHEMISTRY & BIOTECHNOLOGY, 2017, 47 (05): : 435 - 440
- [8] FRANCOIS REPORT - QUALITY POLICY CONCERNING AGRICULTURAL AND FOOD PRODUCTS [J]. PHYTOMA, 1971, 23 (230): : 11 - &