RAPESEED MEAL AND EGG TAINT - EFFECTS OF LOW GLUCOSINOLATE BRASSICA-NAPUS MEAL, DEHULLED MEAL AND HULLS, AND OF NEOMYCIN

被引：0

作者：

FENWICK, GR ^{[1
]}

CURL, CL ^{[1
]}

BUTLER, EJ ^{[1
]}

GREENWOOD, NM ^{[1
]}

PEARSON, AW ^{[1
]}

机构：

[1] HOUGHTON POULTRY RES STN,HUNTINGDON PE17 2DA,CAMBS,ENGLAND

来源：

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 1984年 / 35卷 / 07期

关键词：

D O I：

暂无

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：749 / 756

页数：8

共 50 条

[1] RAPESEED MEAL AND EGG TAINT
HOBSONFROHOCK, A
FENWICK, RG
LAND, DG
CURTIS, RF
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[J]. BRITISH POULTRY SCIENCE, 1975, 16 (02) : 219 - 222
[2] INHERITANCE OF MAJOR GLUCOSINOLATES OF RAPESEED (BRASSICA-NAPUS) MEAL
KONDRA, ZP
SREFANSS.BR
[J]. CANADIAN JOURNAL OF PLANT SCIENCE, 1970, 50 (06) : 643 - &
[3] FRACTIONATION AND CHARACTERIZATION OF POLYSACCHARIDES IN RAPESEED (BRASSICA-NAPUS) MEAL
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AMAN, P
[J]. SWEDISH JOURNAL OF AGRICULTURAL RESEARCH, 1977, 7 (02): : 69 - 77
[4] RAPESEED MEAL TANNINS AND EGG TAINT
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[J]. ANIMAL FEED SCIENCE AND TECHNOLOGY, 1981, 6 (04) : 421 - 431
[5] RAPESEED MEAL GOITEROGENS AND EGG TAINT
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[J]. VETERINARY RECORD, 1979, 104 (08) : 168 - 168
[6] RAPESEED MEAL AND EGG TAINT - TREATMENT OF RAPESEED MEAL TO REDUCE TAINTING POTENTIAL
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[J]. BRITISH POULTRY SCIENCE, 1979, 20 (03) : 323 - 329
[7] GLUCOSINOLATE CONTENT AND AMINO ACID COMPOSITION OF RAPESEED (BRASSICA-NAPUS) MEAL AS AFFECTED BY SULPHUR AND NITROGEN NUTRITION
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[J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1970, 21 (02) : 98 - +
[8] RAPESEED MEAL AND EGG TAINT - ASSOCIATION WITH SINAPINE
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[J]. BRITISH POULTRY SCIENCE, 1977, 18 (05) : 539 - 541
[9] RAPESEED MEAL AND EGG TAINT - THE ROLE OF SINAPINE
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[J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1980, 31 (09) : 898 - 904
[10] FURTHER-STUDIES ON THE SOURCES OF THIOCYANATE ION IN THE EXCRETA OF POULTRY FED LOW-GLUCOSINOLATE RAPESEED (BRASSICA-NAPUS) MEAL
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[J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1989, 47 (01) : 61 - 73

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