PRODUCTION OF CITRIC-ACID BY SUBMERGED FERMENTATION .1. OPTIMIZATION OF PARAMETERS

被引：0
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作者：
CHOPRA, CL
GAIND, CN
QAZI, GN
CHATURVEDI, SK
SOMAL, P
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来源：
RESEARCH AND INDUSTRY | 1983年 / 28卷 / 02期
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T [工业技术];
学科分类号：
08 ;
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页码：107 / 113
页数：7
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