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TEA : A MIRACLE OF A TEA CUP
被引：0
|作者：
Vora, Jyoti D.
[1
]
Chawla, Prerna K.
[1
]
机构：
[1] Ramnarain Ruia Coll, Bombay 400019, Maharashtra, India
来源：
关键词：
D O I：
暂无
中图分类号：
O [数理科学和化学];
P [天文学、地球科学];
Q [生物科学];
N [自然科学总论];
学科分类号：
07 ;
0710 ;
09 ;
摘要：
Tea is the agricultural product of the leaves, leaf buds, and internodes of the Camellia sinensis plant, prepared and cured by various methods. "Tea" also refers to the aromatic beverage prepared from the cured leaves by combination with hot or boiling water, and is the common name for the Camellia sinensis plant itself. After water, tea is the most widely-consumed beverage in the world. It has a cooling, slightly bitter, astringent flavor which many enjoy.
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页码：33 / 36
页数：4
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