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CHARACTERIZATION, CRYSTALLIZATION AND PRELIMINARY-X-RAY CRYSTALLOGRAPHIC ANALYSIS OF THE COMPLEX BETWEEN BARLEY ALPHA-AMYLASE AND THE BIFUNCTIONAL ALPHA-AMYLASE/SUBTILISIN INHIBITOR FROM BARLEY-SEEDS
被引:15
|作者:
VALLEE, F
KADZIOLA, A
BOURNE, Y
ABE, J
SVENSSON, B
HASER, R
机构:
[1] UNIV AIX MARSEILLE 2,CRISTALLOG & CRISTALLISAT MACROMOLEC BIOL LAB,CNRS,URA 1296,F-13916 MARSEILLE 20,FRANCE
[2] CARLSBERG LAB,DEPT CHEM,DK-2500 COPENHAGEN,DENMARK
关键词:
CRYSTALLIZATION;
ALPHA-AMYLASE;
ALPHA-AMYLASE/SUBTILISIN INHIBITOR;
X-RAY DIFFRACTION;
BARLEY;
D O I:
10.1006/jmbi.1994.1141
中图分类号:
Q5 [生物化学];
Q7 [分子生物学];
学科分类号:
071010 ;
081704 ;
摘要:
The complex between a member of the barley malt α-amylase isozyme 2 family (AMY2-2), and the endogenous bifunctional α-amylase/subtilisin inhibitor, BASI, has been crystallized by the hanging drop vapour diffusion technique at a AMY2-2 : BASI molar ratio of 1:1. Crystals have been grown within 4 days from solutions containing polyethylene glycol and calcium chloride. Analysis of single crystals by gel electrophoresis showed the presence of both proteins in the crystal lattice. The crystals belong to the orthorhombic space group P212121, with unit cell dimensions a = 74.5 Å, b = 96.9 Å, c = 171.3 Å and they diffract to 2.0 Å resolution. The presence of two molecules of the 1:1 complex in the asymmetric unit gives a solvent content of 45% by volume. The 1:1 stoichiometry of the complex was confirmed by the molecular replacement method, using as a search model the recently determined three-dimensional structure of the barley α-amylase. © 1994 Academic Press Limited.
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页码:368 / 371
页数:4
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