INFLUENCE OF PH AND FLUORIDE ON PROPERTIES OF AN ORAL-STRAIN OF LACTOBACILLUS-CASEI GROWN IN CONTINUOUS CULTURE

被引：12

作者：

HAMILTON, IR ^{[1
]}

BOYAR, RM ^{[1
]}

BOWDEN, GH ^{[1
]}

机构：

[1] UNIV MANITOBA,FAC DENT,DEPT STOMATOL,WINNIPEG R3E 0W3,MANITOBA,CANADA

来源：

INFECTION AND IMMUNITY | 1985年 / 48卷 / 03期

关键词：

D O I：

10.1128/IAI.48.3.664-670.1985

中图分类号：

R392 [医学免疫学]; Q939.91 [免疫学];

学科分类号：

100102 ;

摘要：

引用

页码：664 / 670

页数：7

共 12 条

[1] ACID-INDUCED FLUORIDE RESISTANCE BY AN ORAL-STRAIN OF LACTOBACILLUS-CASEI GROWING IN CONTINUOUS CULTURE
HAMILTON, IR
BOYAR, R
BOWDEN, GH
[J]. JOURNAL OF DENTAL RESEARCH, 1984, 63 : 246 - 246
[2] EFFECT OF CULTURE PH ON THE GROWTH-CHARACTERISTICS AND POLYSACCHARIDE PRODUCTION BY LACTOBACILLUS-CASEI
MOZZI, F
DEGIORI, GS
OLIVER, G
DEVALDEZ, GF
[J]. MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL, 1994, 49 (12): : 667 - 670
[3] COMPETITION BETWEEN STREPTOCOCCUS-MUTANS AND LACTOBACILLUS-CASEI IN MIXED CONTINUOUS CULTURE
BOWDEN, GHW
HAMILTON, IR
[J]. ORAL MICROBIOLOGY AND IMMUNOLOGY, 1989, 4 (02): : 57 - 64
[4] GROWTH OF MIXED POPULATION OF LACTOBACILLUS-CASEI AND NISIN PRODUCING STRAIN OF STREPTOCOCCUS-LACTIS IN BATCH AND CONTINUOUS CULTURES
OBERMAN, H
LIBUDZISZ, Z
[J]. ACTA MICROBIOLOGICA POLONICA SERIES B-MICROBIOLOGIA APPLICATA, 1973, 5 (04): : 151 - 161
[5] HIGH-DENSITY CULTURE OF LACTOBACILLUS-CASEI BY A CROSS-FLOW CULTURE METHOD BASED ON KINETIC-PROPERTIES OF THE MICROORGANISM
HAYAKAWA, K
SANSAWA, H
NAGAMUNE, T
ENDO, I
[J]. JOURNAL OF FERMENTATION AND BIOENGINEERING, 1990, 70 (06): : 404 - 408
[6] IMMUNOADJUVANT ACTIVITY OF ORAL LACTOBACILLUS-CASEI - INFLUENCE OF DOSE ON THE SECRETORY IMMUNE-RESPONSE AND PROTECTIVE CAPACITY IN INTESTINAL INFECTIONS
PERDIGON, G
ALVAREZ, S
HOLGADO, APD
[J]. JOURNAL OF DAIRY RESEARCH, 1991, 58 (04) : 485 - 496
[7] Effect of growth at low pH on the cell surface properties of a typical strain of Lactobacillus casei group
Nezhad, Hossein M.
Stenzel, D. J.
Britz, M. L.
[J]. IRANIAN JOURNAL OF MICROBIOLOGY, 2010, 2 (03) : 144 - 151
[8] DEVELOPMENT OF A FREEZE SUBSTITUTION TECHNIQUE TO EXAMINE THE STRUCTURE OF LACTOBACILLUS-CASEI GR-1 GROWN IN AGAR AND UNDER BATCH AND CHEMOSTAT CULTURE CONDITIONS
REID, G
COOK, RL
HARRIS, RJ
ROUSSEAU, JD
LAWFORD, H
[J]. CURRENT MICROBIOLOGY, 1988, 17 (03) : 151 - 158
[9] Growth pH and transient increases in amino acid availability influence polyglucose synthesis by Fusobacterium nucleatum grown in continuous culture
Zilm, PS
Gully, NJ
Rogers, AH
[J]. FEMS MICROBIOLOGY LETTERS, 2002, 215 (02) : 203 - 208
[10] THE INFLUENCE OF GROWTH RATE AND AERATION ON THE RESPIRATORY SYSTEM OF A FLUORESCENT PSEUDOMONAD, STRAIN KB1, GROWN IN CONTINUOUS CULTURE
ROSENBERGER, RF
KOGUT, M
[J]. JOURNAL OF GENERAL MICROBIOLOGY, 1958, 18 (03): : R2 - R3

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