MONITORING YOUR FOOD-SERVICE PROGRAM

被引：0

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作者：

BRENNAN, S

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来源：

PERSONNEL JOURNAL | 1983年 / 62卷 / 10期

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中图分类号：

B849 [应用心理学];

学科分类号：

040203 ;

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页码：800 / 804

页数：5

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