FLAVONOIDS AS SUPEROXIDE SCAVENGERS AND ANTIOXIDANTS

被引:363
|
作者
CHEN, YT [1 ]
ZHENG, RL [1 ]
JIA, ZJ [1 ]
JU, Y [1 ]
机构
[1] LANZHOU UNIV,DEPT BIOL,LANZHOU 730000,PEOPLES R CHINA
基金
中国国家自然科学基金;
关键词
Antioxidation; Flavonoid; Free radicals; Scavenger; Superoxide;
D O I
10.1016/0891-5849(90)90045-K
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
The superoxide anions scavenging activity and antioxidation of seven flavonoids-quercetin, rutin, morin, acacetin, hispidulin, hesperidin, and naringin-were studied. The superoxide anions were generated in a phemazin methosulphate-NADH system and were assayed by reduction of nitroblue tetrazolium. The scavenging activity ranked: rutin was the strongest, and quercetin and naringin the second, while morin and hispidulin were very weak. The concentration values yielding 50% inhibition of lipid peroxidation in mouse liver homogenate were in order of 10-6 M for quercetin, rutin, and morin; and of 10-5 M for acacetin and hispidulin, while naringin and hesperidin had no antioxidative action. In comparison with the antioxidative and scavenging activities of flavonoids, there are no correlations. © 1990.
引用
收藏
页码:19 / 21
页数:3
相关论文
共 50 条
  • [1] Flavonoids from Saussurea stella Maxim as superoxide scavengers and antioxidants
    Zheng, RL
    Xing, GX
    Ju, Y
    Jia, ZJ
    [J]. INDIAN JOURNAL OF CHEMISTRY SECTION B-ORGANIC CHEMISTRY INCLUDING MEDICINAL CHEMISTRY, 1997, 36 (12): : 1201 - 1203
  • [2] FLAVONOIDS ARE SCAVENGERS OF SUPEROXIDE ANIONS
    ROBAK, J
    GRYGLEWSKI, RJ
    [J]. BIOCHEMICAL PHARMACOLOGY, 1988, 37 (05) : 837 - 841
  • [3] PHENOLIC-COMPOUNDS AND AN ANALOG AS SUPEROXIDE ANION SCAVENGERS AND ANTIOXIDANTS
    ZHOU, YC
    ZHENG, RL
    [J]. BIOCHEMICAL PHARMACOLOGY, 1991, 42 (06) : 1177 - 1179
  • [4] Structure-activity relationship and classification of flavonoids as inhibitors of xanthine oxidase and superoxide scavengers
    Cos, P
    Ying, L
    Calomme, M
    Hu, JP
    Cimanga, K
    Van Poel, B
    Pieters, L
    Vlietinck, AJ
    Vanden Berghe, D
    [J]. JOURNAL OF NATURAL PRODUCTS, 1998, 61 (01): : 71 - 76
  • [5] FLAVONOIDS AS ANTIOXIDANTS
    JOVANOVIC, SV
    STEENKEN, S
    TOSIC, M
    MARJANOVIC, B
    SIMIC, MG
    [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1994, 116 (11) : 4846 - 4851
  • [6] Flavonoids as antioxidants
    Pietta, PG
    [J]. JOURNAL OF NATURAL PRODUCTS, 2000, 63 (07): : 1035 - 1042
  • [7] Flavonoids as peroxynitrite scavengers in vitro
    Pannala, AS
    Singh, S
    Rice-Evans, C
    [J]. OXIDANTS AND ANTIOXIDANTS, PT A, 1999, 299 : 207 - 235
  • [8] Endogenous Antioxidants and Radical Scavengers
    Rizzo, Angela Maria
    Berselli, Patrizia
    Zava, Stefania
    Montorfano, Gigliola
    Negroni, Manuela
    Corsetto, Paola
    Berra, Bruno
    [J]. BIO-FARMS FOR NUTRACEUTICALS: FUNCTIONAL FOOD AND SAFETY CONTROL BY BIOSENSORS, 2010, 698 : 52 - 67
  • [9] Flavonoids as Potent Scavengers of Hydroxyl Radicals
    Treml, Jakub
    Smejkal, Karel
    [J]. COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, 2016, 15 (04): : 720 - 738
  • [10] Dietary Flavonoids as Antioxidants
    Terao, Junji
    [J]. FOOD FACTORS FOR HEALTH PROMOTION, 2009, 61 : 87 - 94