共 50 条
- [1] Isoflavones in soy-based infant formulas [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1997, 45 (12) : 4635 - 4638
- [5] Content and Profile of Isoflavones in Soy-Based Foods as a Function of the Production Process [J]. Food and Bioprocess Technology, 2011, 4 : 27 - 38
- [6] Safety of soy-based infant formulas containing isoflavones: The clinical evidence [J]. JOURNAL OF NUTRITION, 2004, 134 (05): : 1220S - 1224S