OVEN AND STACK AMMONIATION OF GRASS HAYS .1. CHANGES IN CHEMICAL-COMPOSITION IN RELATION TO DIGESTIBILITY IN VITRO AND CELL-WALL DEGRADABILITY

被引：16

作者：

MASON, VC ^{[1
]}

KEENE, AS ^{[1
]}

COOK, JE ^{[1
]}

COOPER, EM ^{[1
]}

HARTLEY, RD ^{[1
]}

机构：

[1] AFRC,INST GRASSLAND & ANIM PROD,HURLEY,MAIDENHEAD 5L6 5LR,BERKS,ENGLAND

来源：

ANIMAL FEED SCIENCE AND TECHNOLOGY | 1989年 / 24卷 / 3-4期

关键词：

D O I：

10.1016/0377-8401(89)90151-X

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：299 / 311

页数：13

共 17 条

[1] THE EFFECT OF AMMONIATION ON THE NUTRITIVE-VALUE OF WHEAT, BARLEY AND OAT STRAWS .1. CHANGES IN CHEMICAL-COMPOSITION IN RELATION TO DIGESTIBILITY INVITRO AND CELL-WALL DEGRADABILITY
MASON, VC
HARTLEY, RD
KEENE, AS
COBBY, JM
[J]. ANIMAL FEED SCIENCE AND TECHNOLOGY, 1988, 19 (1-2) : 159 - 171
[2] OVEN AND STACK AMMONIATION OF GRASS HAYS .2. VOLUNTARY INTAKE, DIGESTIBILITY AND FECAL NITROGEN-EXCRETION IN SHEEP IN RELATION TO HAY COMPOSITION
MASON, VC
COOK, JE
COOPER, EM
HOADLEY, CJ
COCKBURN, JE
[J]. ANIMAL FEED SCIENCE AND TECHNOLOGY, 1989, 24 (3-4) : 313 - 326
[3] CHEMICAL-COMPOSITION, DIGESTIBILITY INVITRO AND BIODEGRADABILITY OF GRASS HAYS OVEN-TREATED WITH DIFFERENT AMOUNTS OF AMMONIA
MASON, VC
COOK, JE
DHANOA, MS
KEENE, AS
HOADLEY, CJ
HARTLEY, RD
[J]. ANIMAL FEED SCIENCE AND TECHNOLOGY, 1990, 29 (3-4) : 237 - 249
[4] RELATIONSHIPS BETWEEN CHEMICAL-COMPOSITION, DIGESTIBILITY INVITRO AND CELL-WALL DEGRADABILITY OF WHEAT STRAW TREATED WITH DIFFERENT AMOUNTS OF AMMONIA AND WATER AT ELEVATED-TEMPERATURE
MASON, VC
DHANOA, MS
HARTLEY, RD
KEENE, AS
[J]. ANIMAL FEED SCIENCE AND TECHNOLOGY, 1990, 27 (04) : 293 - 306
[5] A COMPARISON OF CHEMICAL-COMPOSITION, CELL-WALL CONTENT, DIGESTIBILITY AND DEGRADATION KINETIC CHARACTERISTICS AS PREDICTORS OF FORAGE INTAKE
SINGH, B
NARANG, MP
[J]. INDIAN JOURNAL OF ANIMAL SCIENCES, 1992, 62 (04): : 369 - 373
[6] EFFECTS OF ADDITION OF CELL-WALL DEGRADING ENZYMES ON THE CHEMICAL-COMPOSITION AND THE INSACCO DEGRADATION OF GRASS-SILAGE
VANVUUREN, AM
BERGSMA, K
FROLKRAMER, F
VANBEERS, JAC
[J]. GRASS AND FORAGE SCIENCE, 1989, 44 (02) : 223 - 230
[7] CHEMICAL COMPOSITION OF SAGEBRUSH .1. CELL-WALL POLYSACCHARIDES OF SAGEBRUSH
SHAFIZADEH, F
BUKWA, W
[J]. PHYTOCHEMISTRY, 1970, 9 (04) : 871 - +
[8] CELL-WALL OF FUSARIUM-SULPHUREUM .1. CHEMICAL COMPOSITION OF HYPHAL WALL
BARRAN, LR
SCHNEIDER, EF
WOOD, PJ
MADHOSINGH, C
MILLER, RW
[J]. BIOCHIMICA ET BIOPHYSICA ACTA, 1975, 392 (01) : 148 - 158
[9] WHOLE-CROP PEAS .1. CHANGES IN BOTANICAL AND CHEMICAL-COMPOSITION AND RUMEN INVITRO DEGRADABILITY DURING MATURATION
AMAN, P
GRAHAM, H
[J]. ANIMAL FEED SCIENCE AND TECHNOLOGY, 1987, 17 (01) : 15 - 31
[10] FEEDING VALUE OF BARLEY PLANTS AS RELATED TO STAGE OF MATURITY .1. MORPHOLOGICAL AND CHEMICAL-COMPOSITION AND IN-VITRO DIGESTIBILITY
MANNERKORPI, P
TAUBE, F
[J]. ACTA AGRICULTURAE SCANDINAVICA SECTION A-ANIMAL SCIENCE, 1995, 45 (03): : 147 - 152

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