STUDIES ON THE VENTILATION IN SUBMERGED FERMENTATIONS .7. INFLUENCE OF CARBON-DIOXIDE PARTIAL-PRESSURE ON PH IN SUBMERGED CULTURES

被引：6

作者：

ISHIZAKI, A ^{[1
]}

IKEDA, S ^{[1
]}

SHIBAI, H ^{[1
]}

HIROSE, Y ^{[1
]}

机构：

[1] AIRCO INC,CENT RES LABS,MURRAY HILL,NJ 07974

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1986年 / 50卷 / 03期

关键词：

D O I：

10.1080/00021369.1986.10867452

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：599 / 605

页数：7

共 50 条

[1] STUDIES ON VENTILATION IN SUBMERGED FERMENTATIONS .3. BEHAVIOR OF CARBON-DIOXIDE IN FERMENTATION AND DYNAMIC CHARACTERISTICS OF RESPIRATION IN SUBMERGED CULTURE
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[2] STUDIES ON VENTILATION IN SUBMERGED FERMENTATIONS .4. ANALYSIS OF CARBON-DIOXIDE INHIBITION BY MEANS OF DISSOLVED CARBON-DIOXIDE CONTROLLED CULTURE
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[7] INFLUENCE OF PARTIAL-PRESSURE OF CARBON-DIOXIDE UPON CARBON METABOLISM IN TOMATO LEAF
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[9] INFLUENCE OF ARTERIAL PARTIAL-PRESSURE OF CARBON-DIOXIDE ON CEREBRAL MRA IN NORMAL VOLUNTEERS
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