EVALUATION OF PESTICIDE-RESIDUES IN FOOD SAFETY

被引：0

|

作者：

CHIN, HB ^{[1
]}

CHEN, J ^{[1
]}

ELKINS, ER ^{[1
]}

HELDMAN, DR ^{[1
]}

机构：

[1] NATL FOOD PROCESSORS ASSOC,DUBLIN,CA

来源：

ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY | 1990年 / 200卷

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D O I：

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中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

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页码：142 / AGFD

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