TECHNOLOGICAL AND PRODUCTION STRUCTURAL DEVELOPMENTS IN THE SOFT DRINKS INDUSTRY

被引：0
|
作者：
ISTVAN, S
机构：
来源：
ELELMEZESI IPAR | 1984年 / 38卷 / 11期
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D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
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页码：404 / 407
页数：4
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