EFFECT OF TASTE ADAPTATION TO SUCROSE ON SALIVARY FLOW AND ORAL SUGAR CLEARANCE

被引：0

|

作者：

DAWES, C ^{[1
]}

WATANABE, S ^{[1
]}

机构：

[1] UNIV MANITOBA,DEPT ORAL BIOL,WINNIPEG R3T 2N2,MANITOBA,CANADA

来源：

CARIES RESEARCH | 1987年 / 21卷 / 02期

关键词：

D O I：

暂无

中图分类号：

R78 [口腔科学];

学科分类号：

1003 ;

摘要：

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页码：174 / 174

页数：1

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