EFFECT OF COOKING VARIABLES ON PROPERTIES OF DEINKED FIBERS

被引：0
|
作者：
REYNOLDS, HH
REUBEN, MD
机构：
来源：
TAPPI | 1966年 / 49卷 / 07期
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D O I：
暂无
中图分类号：
TB3 [工程材料学]; TS [轻工业、手工业、生活服务业];
学科分类号：
0805 ; 080502 ; 0822 ;
摘要：
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页码：A64 / &
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