SPORULATION OF PENICILLIUM-ROQUEFORTI IN SOLID SUBSTRATE FERMENTATION

被引：14

作者：

MAHEVA, E ^{[1
]}

DJELVEH, G ^{[1
]}

LARROCHE, C ^{[1
]}

GROS, JB ^{[1
]}

机构：

[1] UNIV CLERMONT FERRAND 2,GENIE CHIM BIOL LAB,F-63170 AUBIERE,FRANCE

来源：

BIOTECHNOLOGY LETTERS | 1984年 / 6卷 / 02期

关键词：

D O I：

10.1007/BF00127297

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：97 / 102

页数：6

共 50 条

[1] GROWTH AND SPORULATION BEHAVIOR OF PENICILLIUM-ROQUEFORTI IN SOLID SUBSTRATE FERMENTATION - EFFECT OF THE HYDRIC PARAMETERS OF THE MEDIUM
LARROCHE, C
THEODORE, M
GROS, JB
[J]. APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 1992, 38 (02) : 183 - 187
[2] SPORULATION OF PENICILLIUM ROQUEFORTI IN SOLID-SUBSTRATE FERMENTATION
MOEBUS, O
TEUBER, M
[J]. KIELER MILCHWIRTSCHAFTLICHE FORSCHUNGSBERICHTE, 1986, 38 (04): : 255 - 264
[3] CHARACTERIZATION OF THE GROWTH AND SPORULATION BEHAVIOR OF PENICILLIUM-ROQUEFORTI IN SOLID SUBSTRATE FERMENTATION BY MATERIAL AND BIOENERGETIC BALANCES
LARROCHE, C
GROS, JB
[J]. BIOTECHNOLOGY AND BIOENGINEERING, 1992, 39 (08) : 815 - 827
[4] OPTIMIZATION OF THE SPORE PRODUCTION OF PENICILLIUM-ROQUEFORTI IN SOLID SUBSTRATE FERMENTATION ON BUCKWHEAT SEEDS
LARROCHE, C
DESFARGES, C
GROS, JB
[J]. APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 1988, 28 (01) : 85 - 92
[5] SPORE PRODUCTION OF PENICILLIUM-ROQUEFORTI BY SOLID-STATE FERMENTATION - STOICHIOMETRY, GROWTH AND SPORULATION BEHAVIOR
DESFARGES, C
LARROCHE, C
GROS, JB
[J]. BIOTECHNOLOGY AND BIOENGINEERING, 1987, 29 (09) : 1050 - 1058
[6] SPORE PRODUCTION OF PENICILLIUM-ROQUEFORTI BY SIMULATED SOLID-STATE FERMENTATION
LARROCHE, C
DESFARGES, C
GROS, JB
[J]. BIOTECHNOLOGY LETTERS, 1986, 8 (06) : 453 - 456
[7] PENICILLIUM-ROQUEFORTI TOXIN
MOREAU, S
[J]. MUTATION RESEARCH, 1981, 85 (04): : 221 - 221
[8] BIOSYNTHESIS OF FLAVORS BY PENICILLIUM-ROQUEFORTI
KINSELLA, JE
HWANG, D
[J]. BIOTECHNOLOGY AND BIOENGINEERING, 1976, 18 (07) : 927 - 938
[9] CAFFEINE METABOLISM BY PENICILLIUM-ROQUEFORTI
SCHWIMMER, S
KURTZMAN, RH
HEFTMANN, E
[J]. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1971, 147 (01) : 109 - +
[10] COMPOSITION OF MYCELIUM OF PENICILLIUM-ROQUEFORTI
SHIMP, JL
KINSELLA, JE
[J]. JOURNAL OF FOOD SCIENCE, 1977, 42 (03) : 681 - 684

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