THE PRODUCTION OF MECHANICALLY DAMAGED STARCH IN MILLING AS A GOVERNING FACTOR IN THE DIASTATIC ACTIVITY OF FLOUR

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作者：
JONES, CR
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来源：
CEREAL FOODS WORLD | 1990年 / 35卷 / 08期
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TS2 [食品工业];
学科分类号：
0832 ;
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页码：765 / &
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