COMPARISON BETWEEN DIFFERENT METHODS FOR MEASURING OXYGEN-CONSUMPTION IN THE POSTOPERATIVE PERIOD

被引：0
|
作者：
DUGRAIS, G [1 ]
MARTAN, M [1 ]
DARDEL, E [1 ]
WINNOCK, S [1 ]
CORRE, G [1 ]
JANVIER, G [1 ]
机构：
[1] HOP PELLEGRIN,DEPT ANESTHESIE REANIMAT 1,F-33076 BORDEAUX,FRANCE
来源：
GASTROENTEROLOGIE CLINIQUE ET BIOLOGIQUE | 1984年 / 8卷 / 01期
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D O I：
暂无
中图分类号：
R57 [消化系及腹部疾病];
学科分类号：
摘要：
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页码：83 / 83
页数：1
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