CHEMICAL CONTROL OF FUNGI AND BACTERIA IN STORED HIGH-MOISTURE FEED GRAINS

被引：0

作者：

BERNIER, CC ^{[1
]}

机构：

[1] UNIV MANITOBA,DEPT PLANT SCI,WINNIPEG R3T 2N2,MANITOBA,CANADA

来源：

ANNALES DE TECHNOLOGIE AGRICOLE | 1975年 / JAN期

关键词：

D O I：

暂无

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：445 / 451

页数：7

共 50 条

[1] CHEMICAL CONTROL OF FUNGI AND BACTERIA IN STORED HIGH-MOISTURE FEED GRAINS
BERNIER, CC
[J]. ANNALES DE TECHNOLOGIE AGRICOLE, 1973, 22 (04): : 587 - 593
[2] Fungi control by phosphine fumigation in high-moisture maize
Castro, MFPM
Leitao, MFF
Oliveira, JJD
Mills, KA
[J]. ADVANCES IN STORED PRODUCT PROTECTION, 2003, : 875 - 883
[3] HIGH-MOISTURE GRAINS INCREASE PROFITS
不详
[J]. AGRICULTURA DE LAS AMERICAS, 1978, 27 (08): : 55 - 56
[4] Phosphine: an alternative for controlling fungal growth and to avoid mycotoxin production in high-moisture stored grains
de Castro, MFPM
Mills, KA
[J]. ADVANCES IN STORED PRODUCT PROTECTION, 2003, : 522 - 525
[5] WOOD MOLASSE AS A PRESERVATIVE FOR HIGH-MOISTURE GRAINS
SALO, ML
[J]. JOURNAL OF THE SCIENTIFIC AGRICULTURAL SOCIETY OF FINLAND, 1978, 50 (03): : 206 - 211
[6] QUALITY CHARACTERISTICS OF HIGH-MOISTURE PECANS STORED AT REFRIGERATION TEMPERATURES
HEATON, EK
BEUCHAT, LR
[J]. JOURNAL OF FOOD SCIENCE, 1980, 45 (02) : 255 - &
[7] PRESERVATION AND FEEDING VALUE OF STORED HIGH MOISTURE GRAINS
DASILVA, JHS
LEE, DD
[J]. JOURNAL OF ANIMAL SCIENCE, 1975, 41 (01) : 396 - 396
[8] CHEMICAL STABILIZATION OF SABKHA SOILS AT HIGH-MOISTURE CONTENTS
ALAMOUDI, OSB
[J]. ENGINEERING GEOLOGY, 1994, 36 (3-4) : 279 - 291
[9] FERMENTABILITY OF HIGH-MOISTURE CORN TREATED WITH CHEMICAL PRESERVATIVES
VANCAUWENBERGE, JE
BOTHAST, RJ
BLACK, LT
[J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1982, 30 (04) : 752 - 754
[10] CHEMICAL, BACTERIOLOGICAL, AND NUTRITIVE VALUE OF HIGH-MOISTURE CORN
SCHMUTZ, WG
EMERY, RS
CARPENTER, D
[J]. JOURNAL OF DAIRY SCIENCE, 1962, 45 (05) : 666 - &

← 1 2 3 4 5 →