Common ground? Motivations for participation in a community-supported agriculture scheme

被引:85
|
作者
Cox, Rosie [1 ]
Holloway, Lewis [2 ]
Venn, Laura [3 ]
Dowler, Liz [4 ]
Hein, Jane Ricketts [5 ]
Kneafsey, Moya [5 ]
Tuomainen, Helen [4 ]
机构
[1] Birkbeck Univ London, Sch Continuing Educ, London, England
[2] Univ Hull, Dept Geog, Kingston Upon Hull, N Humberside, England
[3] West Midlands Reg Observ, Birmingham, W Midlands, England
[4] Univ Warwick, Dept Sociol, Coventry, W Midlands, England
[5] Coventry Univ, Geog Subject Area, Coventry, W Midlands, England
基金
英国艺术与人文研究理事会; 英国经济与社会研究理事会;
关键词
D O I
10.1080/13549830701669153
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Direct marketing strategies of different kinds are often central to so-called "alternative food networks", which tend to be underpinned by a central principle of somehow "reconnecting" food producers and consumers. This paper uses a case study of a community-supported agriculture project in Scotland to examine the motivations behind producers' and consumers' participation in such schemes. It shows the range of motivations and philosophies that consumers bring to the scheme and reflects on how these work with the more limited stated aims of the scheme organisers. It argues that communication within direct marketing schemes can be important for two reasons. First effective communication between producers and consumers can underpin the kind of understanding that leads to long-term commitment and tolerance amongst consumers. Second, communication between consumers can spur them to consider their wider behaviour and practices, perhaps leading to more radical changes to production-consumption relationships.
引用
收藏
页码:203 / 218
页数:16
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