EFFECT OF POLAR AND NON-POLAR INTERACTIONS ON THE THERMODYNAMICS OF TRIGLYCERIDE MIXTURES

被引：0
|
作者：
DICKINSON, E
机构：
来源：
CHEMISTRY AND PHYSICS OF LIPIDS | 1984年 / 34卷 / 02期
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D O I：
10.1016/0009-3084(84)90042-2
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
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页码：171 / 183
页数：13
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