HPLC - A TOOL FOR THE ANALYSIS OF T-2 TOXIN AND HT-2 TOXIN IN CEREALS

被引：15
|
作者：
SCHMIDT, R [1 ]
DOSE, K [1 ]
机构：
[1] UNIV MAINZ,INST BIOCHEM,D-6500 MAINZ,FED REP GER
来源：
JOURNAL OF ANALYTICAL TOXICOLOGY | 1984年 / 8卷 / 01期
关键词：
D O I：
10.1093/jat/8.1.43
中图分类号：
O65 [分析化学];
学科分类号：
070302 ; 081704 ;
摘要：
引用
收藏
页码：43 / 45
页数：3
相关论文
共 50 条
  • [1] ANALYSIS OF T-2 TOXIN (AND HT-2 TOXIN) BY MASS FRAGMENTOGRAPHY
    PARELES, SR
    COLLINS, GJ
    ROSEN, JD
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1976, 24 (04) : 872 - 875
  • [2] Metabolism of HT-2 Toxin and T-2 Toxin in Oats
    Meng-Reiterer, Jacqueline
    Bueschl, Christoph
    Rechthaler, Justyna
    Berthiller, Franz
    Lemmens, Marc
    Schuhmacher, Rainer
    TOXINS, 2016, 8 (12)
  • [3] Toxicokinetics of T-2 Toxin, HT-2 Toxin and T-2 Triol after Intravenously Administrated T-2 Toxin in Swine
    Sun, Yong-Xue
    Zhao, Hai-Yan
    Liu, Yu-Jing
    Dai, Zhen-Qing
    Fang, Bing-Hu
    JOURNAL OF ANIMAL AND VETERINARY ADVANCES, 2012, 11 (12): : 1977 - 1981
  • [4] Enzymatic hydrolysis of T-2 toxin for the quantitative determination of total T-2 and HT-2 toxins in cereals
    Veronica M. T. Lattanzio
    Michele Solfrizzo
    Angelo Visconti
    Analytical and Bioanalytical Chemistry, 2009, 395 : 1325 - 1334
  • [5] Enzymatic hydrolysis of T-2 toxin for the quantitative determination of total T-2 and HT-2 toxins in cereals
    Lattanzio, Veronica M. T.
    Solfrizzo, Michele
    Visconti, Angelo
    ANALYTICAL AND BIOANALYTICAL CHEMISTRY, 2009, 395 (05) : 1325 - 1334
  • [6] Metabolism of the Fusarium Mycotoxins T-2 Toxin and HT-2 Toxin in Wheat
    Nathanail, Alexis V.
    Varga, Elisabeth
    Meng-Reiterer, Jacqueline
    Bueschl, Christoph
    Michlmayr, Herbert
    Malachova, Alexandra
    Fruhrnann, Philipp
    Jestoi, Marika
    Peltonen, Kimmo
    Adam, Gerhard
    Lemmens, Marc
    Schuhmacher, Rainer
    Berthiller, Franz
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2015, 63 (35) : 7862 - 7872
  • [7] Determination of T-2 and HT-2 Toxin in Wheat Grain by HPLC with Fluorescence Detection
    Laposha, O. A.
    Senin, S. A.
    Midyk, S., V
    Iakubchak, O. M.
    Taran, T., V
    Zabarna, I., V
    Ishchenko, L. M.
    Ishchenko, V. D.
    Ushkalov, V. O.
    METHODS AND OBJECTS OF CHEMICAL ANALYSIS, 2020, 15 (03): : 137 - 143
  • [8] ASSAY AND RELATIONSHIP OF HT-2 TOXIN AND T-2 TOXIN FORMATION IN LIQUID CULTURE
    KOTSONIS, FN
    ELLISON, RA
    APPLIED MICROBIOLOGY, 1975, 30 (01) : 33 - 37
  • [9] DETERMINATION OF T-2 TOXIN AND HT-2 TOXIN IN MILK: A COMPARISON OF THREE FORMATS OF IMMUNOASSAYS
    Li, Yanshen
    Zhang, Yanrong
    Shi, Weimin
    Wang, Zhanhui
    Shen, Jianzhong
    Zhang, Suxia
    ANALYTICAL LETTERS, 2012, 45 (16) : 2425 - 2435
  • [10] Vorkommen von Deoxynivalenol, Zearalenon und HT-2/T-2 Toxin in Getreide und GetreideerzeugnissenSurvey on deoxynivalenol, zearalenone, and HT-2/T-2 contamination of cereals and products derived from cereals
    S. Biselli
    Mycotoxin Research, 2005, 21 (4) : 241 - 245
12345