THE VALUE OF NORWEGIAN HERRING-TYPE FISH-MEAL AND SOYBEAN-MEAL AS PROTEIN SUPPLEMENTS TO POULTRY DIETS BASED ON DIFFERENT TYPES OF CEREALS .2. INTERACTION BETWEEN FISH-MEAL AND CEREAL SOURCE IN BROILER DIETS

被引：1

|

作者：

MUNDHEIM, H

OPSTVEDT, J

机构：

来源：

ACTA AGRICULTURAE SCANDINAVICA | 1982年 / 32卷 / 03期

关键词：

D O I：

10.1080/00015128209435323

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

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页码：273 / 281

页数：9

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[1] THE VALUE OF HERRING-TYPE FISH-MEAL AND SOYBEAN-MEAL AS PROTEIN SUPPLEMENTS TO POULTRY DIETS BASED ON DIFFERENT TYPES OF CEREALS .1. COMPARISON OF FISH-MEAL AND SOYBEAN-MEAL IN MAIZE-BASED AND BARLEY-WHEAT-BASED LAYER DIETS
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[J]. ACTA AGRICULTURAE SCANDINAVICA, 1981, 31 (03): : 287 - 298
[2] SOYBEAN-MEAL VERSUS FISH-MEAL AS PROTEIN SOURCE IN MINK DIETS
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[J]. ACTA AGRICULTURAE SCANDINAVICA, 1977, 27 (02): : 145 - 155
[3] REPLACEMENT OF SOYBEAN-MEAL IN CHICKEN BROILER DIETS BY RAPESEED MEAL AND FISH-MEAL COMPLEMENTARY SOURCES OF DIETARY-PROTEIN
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[J]. CANADIAN JOURNAL OF ANIMAL SCIENCE, 1981, 61 (04) : 999 - 1004
[4] EVALUATION OF DRY EXTRUSION-COOKED PROTEIN MIXES AS REPLACEMENTS FOR SOYBEAN-MEAL AND FISH-MEAL IN CATFISH DIETS
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[J]. PROGRESSIVE FISH-CULTURIST, 1985, 47 (02): : 102 - 109
[5] UTILIZATION OF PHOSPHORUS SOURCES IN PRACTICAL CORN-SOYBEAN TYPE BROILER DIETS WITH AND WITHOUT FISH-MEAL
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[J]. POULTRY SCIENCE, 1972, 51 (05) : 1794 - +
[6] THE VALUE OF FISH-MEAL, FISH ENTRAILS SILAGE, SOYBEAN-MEAL AND UREA AS A PROTEIN-SOURCE IN CONCENTRATE MIXTURES FOR EARLY WEANED REPLACEMENT CALVES
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[J]. ZEITSCHRIFT FUR TIERPHYSIOLOGIE TIERERNAHRUNG UND FUTTERMITTELKUNDE-JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION, 1982, 47 (03): : 148 - 160
[7] COMBINATIONAL USE OF MALT PROTEIN FLOUR AND SOYBEAN-MEAL AS ALTERNATIVE PROTEIN-SOURCES OF FISH-MEAL IN FINGERLING RAINBOW-TROUT DIETS
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[J]. FISHERIES SCIENCE, 1995, 61 (05) : 828 - 832
[8] SUNFLOWER MEAL COMPARED WITH SOYBEAN-MEAL AS PARTIAL SUBSTITUTES FOR FISH-MEAL IN RAINBOW-TROUT (ONCORHYNCHUS-MYKISS) DIETS - PROTEIN AND ENERGY-UTILIZATION
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[J]. AQUACULTURE, 1994, 128 (3-4) : 287 - 300
[9] THE EFFECTS OF DIETS BASED ON BARLEY AND FISH-MEAL OR MAIZE AND SOYBEAN-MEAL ON SHELL AND INTERIOR QUALITY AND CHEMICAL-COMPOSITION OF EGGS FROM HENS OF DIFFERENT STRAINS
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ELWINGER, K
[J]. SWEDISH JOURNAL OF AGRICULTURAL RESEARCH, 1987, 17 (03): : 141 - 147
[10] DEFATTED AND FULL-FAT SOYBEAN-MEAL AS PARTIAL REPLACEMENTS FOR FISH-MEAL IN TILAPIA (OREOCHROMIS-NILOTICUS X O-AUREUS) DIETS AT LOW PROTEIN LEVEL
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[J]. AQUACULTURE, 1990, 86 (04) : 401 - 407