EFFECT OF TEMPERATURE, PH, TIME OF CULTIVATION AND NUTRIENTS ON THE PRODUCTION OF FUNGI IMPERFECTI IN DISTILLERY SLOPS (VINASSE)

被引：0
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作者：
ROSALEM, PL
TAUK, SM
DOSSANTOS, MCN
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来源：
REVISTA DE MICROBIOLOGIA | 1985年 / 16卷 / 04期
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Q93 [微生物学];
学科分类号：
071005 ; 100705 ;
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页码：299 / 304
页数：6
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