EFFECTS OF AMMONIATION OF CANOLA (LOW GLUCOSINOLATE RAPESEED) MEAL ON ITS NUTRITIONAL-VALUE FOR THE RAT

被引：5

作者：

KEITH, MO ^{[1
]}

BELL, JM ^{[1
]}

机构：

[1] UNIV SASKATCHEWAN, DEPT ANIM & POULTRY SCI, SASKATOON S7N 0W0, SASKATCHEWAN, CANADA

来源：

CANADIAN JOURNAL OF ANIMAL SCIENCE | 1984年 / 64卷 / 04期

关键词：

D O I：

10.4141/cjas84-112

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：997 / 1004

页数：8

共 50 条

[1] EFFECTS OF AMMONIATION ON THE COMPOSITION AND NUTRITIONAL QUALITY OF LOW GLUCOSINOLATE RAPESEED (CANOLA) MEAL
KEITH, MO
BELL, JM
[J]. CANADIAN JOURNAL OF ANIMAL SCIENCE, 1982, 62 (02) : 547 - 555
[2] NUTRITIONAL-VALUE OF LOW-GLUCOSINOLATE RAPESEED MEAL
JOSEFSSO.E
[J]. FETTE SEIFEN ANSTRICHMITTEL, 1974, 76 (08): : 366 - 366
[3] NUTRITIONAL-VALUE OF LOW GLUCOSINOLATE RAPESEED MEAL FOR SWINE
BELL, JM
[J]. CANADIAN JOURNAL OF ANIMAL SCIENCE, 1975, 55 (01) : 61 - 70
[4] INFLUENCE OF GLUCOSINOLATES AND NATIVE ENZYMES ON NUTRITIONAL-VALUE OF LOW-GLUCOSINOLATE RAPESEED MEAL
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UPPSTROM, B
[J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1976, 27 (05) : 433 - 437
[5] EFFECTS OF VARIATION OF HEAT-TREATMENT CONDITIONS ON NUTRITIONAL-VALUE OF LOW-GLUCOSINOLATE RAPESEED MEAL
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[J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1975, 26 (02) : 157 - 164
[6] INFLUENCE OF GENETICALLY DETERMINED DIFFERENCES IN GLUCOSINOLATE CONTENT ON NUTRITIONAL-VALUE OF RAPESEED MEAL
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MUNCK, L
[J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1973, 24 (10) : 1265 - 1271
[7] THE NUTRITIONAL-VALUE OF RAPESEED MEAL FOR BROILERS
HUYGHEBAERT, G
DEGROOTE, G
[J]. REVUE DE L AGRICULTURE, 1983, 36 (02): : 319 - 343
[8] INFLUENCE OF GLUCOSINOLATES AND HIGH-MOLECULAR FACTORS ON NUTRITIONAL-VALUE OF LOW-GLUCOSINOLATE RAPESEED MEAL
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[J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1975, 26 (09) : 1299 - 1310
[9] EFFECTS OF AMMONIA AND STEAM TREATMENTS ON THE COMPOSITION AND NUTRITIONAL-VALUE OF CANOLA (LOW GLUCOSINOLATE RAPESEED) SCREENINGS IN DIETS FOR GROWING-PIGS
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BELL, JM
[J]. CANADIAN JOURNAL OF ANIMAL SCIENCE, 1983, 63 (02) : 429 - 441
[10] STUDIES FOR IMPROVING NUTRITIONAL-VALUE OF RAPESEED MEAL
BOCK, HD
OHFF, R
SCHADEREIT, R
WEISSBACH, F
[J]. ARCHIV FUR TIERERNAHRUNG-ARCHIVES OF ANIMAL NUTRITION, 1979, 29 (7-8): : 527 - 527

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