共 50 条
- [2] DETERMINATION OF CARBARYL BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY WITH ELECTROCHEMICAL DETECTION [J]. JOURNAL OF CHROMATOGRAPHY, 1988, 442 : 451 - 454
- [3] DETERMINATION OF MELATONIN BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY WITH ELECTROCHEMICAL DETECTION [J]. JOURNAL OF CHROMATOGRAPHY, 1980, 190 (01): : 217 - 220
- [5] ELECTROCHEMICAL DETECTION IN HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY [J]. CRC CRITICAL REVIEWS IN ANALYTICAL CHEMISTRY, 1984, 14 (04): : 297 - 351
- [6] DETERMINATION OF HEPTYLPHYSOSTIGMINE IN PLASMA BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY WITH ELECTROCHEMICAL DETECTION [J]. JOURNAL OF CHROMATOGRAPHY-BIOMEDICAL APPLICATIONS, 1993, 615 (01): : 169 - 173
- [7] SEPARATION AND DETERMINATION OF AMINOHALOGENBENZOPHENONES BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY WITH ELECTROCHEMICAL DETECTION [J]. JOURNAL OF CHROMATOGRAPHY-BIOMEDICAL APPLICATIONS, 1992, 578 (01): : 146 - 151
- [8] DETERMINATION OF QUINONOID DIHYDROBIOPTERIN BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY AND ELECTROCHEMICAL DETECTION [J]. JOURNAL OF CHROMATOGRAPHY-BIOMEDICAL APPLICATIONS, 1989, 494 : 77 - 85
- [9] DETERMINATION OF DEOXYNIVALENOL (VOMITOXIN) BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY WITH ELECTROCHEMICAL DETECTION [J]. JOURNAL OF CHROMATOGRAPHY, 1986, 362 (01): : 79 - 85
- [10] DETERMINATION OF IODINE IN FOODS BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY WITH ELECTROCHEMICAL DETECTION [J]. JOURNAL OF THE FOOD HYGIENIC SOCIETY OF JAPAN, 1994, 35 (03): : 253 - 257