共 50 条
- [1] Regular Consumption of a High-Phytate Diet Reduces the Inhibitory Effect of Phytate on Nonheme-Iron Absorption in Women with Suboptimal Iron Stores JOURNAL OF NUTRITION, 2015, 145 (08): : 1735 - 1739
- [2] SOY PROTEIN, PHYTATE, AND IRON-ABSORPTION IN HUMANS AMERICAN JOURNAL OF CLINICAL NUTRITION, 1992, 56 (03): : 573 - 578
- [3] Adaptation of iron bioavailability with high phytate diet consumption FASEB JOURNAL, 2014, 28 (01):
- [4] A Reduced Phytate Diet Does Not Reduce Endogenous Fecal Zinc in Children on a Habitual High-Phytate Diet JOURNAL OF PEDIATRIC GASTROENTEROLOGY AND NUTRITION, 2010, 51 (05): : 678 - 679
- [6] INTESTINAL IRON-ABSORPTION IN UREMIC PATIENTS JOURNAL OF CLINICAL CHEMISTRY AND CLINICAL BIOCHEMISTRY, 1981, 19 (08): : 658 - 658
- [9] INTESTINAL MUCOSAL REGULATION OF IRON-ABSORPTION CLINICAL RESEARCH, 1978, 26 (03): : A502 - A502