EFFECT OF TYPE OF DIET ON DOCOSAHEXAENOIC ACID LEVEL IN STREPTOZOTOCIN-INDUCED DIABETIC RAT

被引：0
|
作者：
HUANG, YS [1 ]
TAKAHASHI, R [1 ]
FUJII, K [1 ]
HORROBIN, DF [1 ]
机构：
[1] EFAMOL RES INST,KENTVILLE B4N 4H8,NS,CANADA
来源：
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY | 1986年 / 63卷 / 04期
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D O I：
暂无
中图分类号：
O69 [应用化学];
学科分类号：
081704 ;
摘要：
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页码：476 / 476
页数：1
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